Saku Tuna

Saku Tuna

$13.95 or subscribe and save 5%

In stock

Description

Saku Tuna

Premium Saku Tuna – Frozen & Individually Vacuum Packed

Enjoy restaurant-quality tuna in the comfort of your home with our premium frozen Saku Tuna. Each piece is individually vacuum-packed to maintain peak freshness and flavor, ensuring that your tuna is ready to use whenever you need it. It’s prized for its firm texture, vibrant color, and rich flavor, making it perfect for sashimi, sushi, poke bowls, or searing to perfection.

Why Choose Our Saku Tuna?

  • Individually Vacuum Packed: Sealed for freshness, ensuring the highest quality and ease of use.
  • Frozen for Convenience: Stock up your freezer and enjoy tuna on demand without compromising on taste or texture.
  • Perfect for Sushi & Sashimi: Our tuna is sushi-grade, making it ideal for raw preparations or lightly seared dishes.
  • Sustainably Sourced: Responsibly harvested from well-managed fisheries, ensuring top-quality seafood with a lower environmental impact.

How to Use:

Simply thaw in the refrigerator overnight or under cold running water. For best results, enjoy raw in sushi or sashimi, or lightly sear to your preference.

Storage Instructions:

Store in the freezer at -18°C (0°F) or below until ready to use. Once thawed, keep refrigerated and consume within 1-2 days.

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We will ship your package via FedEx Overnight. Your package will arrive to you the next day once it is shipped. We do not ship across weekends or holidays because shipping time extends past the effectiveness of the Gel Packs. 

  • Orders placed on Monday will ship same day if placed before 8:00 AM ET.
  • Orders placed Tuesday thru Thursday will ship same day if placed before 12pm ET.
  • Orders placed on Thursday after 12pm thru Sunday will ship Monday, with the following exception.

We are unable to ship to PO boxes or FPO or APO addresses. Currently we are able to ship only to continental US addresses.

Storing your Fresh Catch product:
Fresh seafood should be transferred to a refrigerated environment upon receiving and consumed or frozen within 2-3 days. Any seafood received frozen should be kept frozen until ready for preparation. Items can be stored frozen for up to 12 months but are best if consumed within 6 months of purchase.

Best Practices For Thawing Seafood:
The best way to thaw frozen seafood is to remove the product from the original packaging, place it in a plastic bag, and allow it to thaw in the refrigerator for about 6 hours. If you require faster thawing, we recommend placing the product into a non-vacuum sealed bag and placing it under cool running water for around thirty minutes to an hour.

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100% Satisfaction Guarantee

We source the highest quality seafood and know you're going to love it. If you're not 100% satisfied, let us know and we'll refund or reship your order.

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Shipshape Quality

Our commitment to serving you only the freshest and finest frozen seafood is unwavering. We guarantee it, aye aye!